Monday Steak Night
8 oz Tenderloin Filet - $16.50
12 oz Ribeye - $18.95
Served with Fontina Mashed Potatoes
and a blend of vegetables

Select add-on's

6 Sautéed Shrimp - $10.00
Demi-Glace - $2.50
Sautéed Mushrooms - $4.00
Gorgonzola Cheese - $2.00
Broccolini - $4.00
Brussel Sprouts $4.00